Рецепт Russian Walnut Torte
Порций: 6
Ингредиенты
- 8 ounce walnut meats, grnd
- 8 large eggs
- 1 c. sugar
- 1 1/2 T bread crumbs
- Dash of vanilla
- Orange marmalade or possibly cherry jam
Инструкции
- 2 bowls - separate large eggs. Beat whites till stiff. Beat sugar and yolks till light in color. Mix in egg whites, walnuts and bread crumbs and mix lightly with beater. Prepare 2 springform pans with butter and flour. Bake at 350 degrees for 1/2 hour.
- Beat till smooth and spreadable 1 lb sweet butter and confectioners' sugar and 3 tsp instant coffee (dilute in couple drops of hot water). Spread with jam and icing - 1st layer top with second layer and then ice whole torte. Will freeze beautifully.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 121g | |
Recipe makes 6 servings | |
Calories 348 | |
Calories from Fat 152 | 44% |
Total Fat 17.65g | 22% |
Saturated Fat 3.09g | 12% |
Trans Fat 0.0g | |
Cholesterol 278mg | 93% |
Sodium 99mg | 4% |
Potassium 167mg | 5% |
Total Carbs 39.69g | 11% |
Dietary Fiber 1.2g | 4% |
Sugars 37.11g | 25% |
Protein 10.95g | 18% |