2 sm Beets |
1/4 beets |
$3.29 per pound
|
$0.15 |
2 lb Boiling potatoes |
1/4 lb |
$0.50 per pound
|
$0.12 |
2 sm Carrots |
1/4 carrots |
$1.49 per pound
|
$0.04 |
1/4 lb String beans |
1/2 oz |
$2.49 per pound
|
$0.08 |
1 c. Water |
2 tablespoons |
n/a
|
|
1Â 1/4 c. Mayonnaise |
2 tablespoons |
$4.19 per 15 ounces
|
$0.37 |
2 Tbsp. White wine vinegar |
3/4 teaspoon |
$3.39 per 12 fluid ounces
|
$0.04 |
1/2 tsp Salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
2 Tbsp. Gherkin pickles, tart, minced |
3/4 teaspoon |
$3.55 per 5 1/3 ounces
|
$0.06 |
1 Tbsp. Capers, for garnish |
3/8 teaspoon |
$5.49 per 4 fluid ounces
|
$0.09 |
Total per Serving |
$0.94 |
Total Recipe |
$7.55 |