Это предварительный просмотр рецепта "Russian Dill Pickles".

• Click here to print
• или вернитесь к рецепту Russian Dill Pickles.

Рецепт Russian Dill Pickles

by CookEatShare Cookbook

Ингредиенты

1/4 c. salt 1 c. sugar

1 c. water 2 c. vinegar

Инструкции

1. Heat to boiling.
2. Cut pickles lengthwise. Let stand in cool water for several hrs. Put in jars (pack tightly). Put dill, onion, and garlic in both top and bottom of jars (2 garlic per qt, 2 slices onion per qt). Pour warm liquid over pickles and seal. Stand till water is cool. Yield: 2 qts.

© 2024 CookEatShare