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Рецепт Russian Cornbread
by CookEatShare Cookbook

Russian Cornbread

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	Порций: 12

Ингредиенты

3 c. self-rising cornmeal
2 c. buttermilk
1 c. minced onion
1 c. shredded cheese

1/2 c. oil
2 tbsp. sugar
8 ounce. cream cheese (can)
3 Large eggs

Инструкции

Bake at 375 degrees for 35 min.