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Russian Cheese Pancakes with plum compote - Recipe Cost

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grated zest of 1/2 lemon

for the plums

1 stick cinnamon

6 peppercorns bruised

1 strip lemon peel

12 oz (350g) plums split and pitted

convectioners sugar

sour cream

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb (450g) ricotta	2 2/3 oz	$3.89 per 15 ounces	$0.69
1 lb (450g) cream cheese	2 2/3 oz	$3.15 per 8 ounces	$1.05
juice of 1 lemon	1/6 lemon juice	$2.19 per 15 fluid ounces	$0.04
1 whole egg and 1 egg yolk	1/6 egg	$2.53 per 12 items	$0.04
pinch salt	1/6 pinch	$2.91 per 16 ounces	$0.00
1/4 c superfine sugar	2 teaspoons	$2.59 per 2 pounds	$0.01
4-6 tbsp all purpose flour	2 1/2 teaspoons	$2.99 per 5 pounds	$0.01
1 tsp vanilla extract	1/6 teaspoon	$8.00 per 8 fluid ounces	$0.03
3 tbsp unsalted butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1 cup red wine	2 tablespoons	$0.35 per fluid ounce	$0.47
1 cup water	2 tablespoons	n/a
2/3 cup superfine sugar	1 tablespoon	$2.59 per 2 pounds	$0.04
Total per Serving			$2.43
Total Recipe			$14.60