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Rum Swizzles - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 dsh Rock candy syrup [saturated sugar-water solution]

1 dsh Herbsaint

1/2 ounce Orgeat syrup (French almond syrup)

1/2 ounce Barbados rum (medium cane rum, can substitute Puerto Rican gold rum)

1 ounce Diergert's bouquet rum

2 ounce Dark Jamaica rum [Myer's dark]

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1/2 x Lime	1/2 lime	$0.20 per item	$0.10
1 dsh Angostura bitters	1 pinch	$14.70 per 44 1/2 ounces	$0.01
2 ounce Rum (St. James, Martinique, Blackhead, Charleston)	2 oz	$0.35 per fluid ounce	$0.71
1/2 x Lime	1/2 lime	$0.20 per item	$0.10
1/2 x Lime	1/2 lime	$0.20 per item	$0.10
1 tsp Bar sugar	1 tsp	$1.44 per pound	$0.01
Â Â Warm water	1 water	n/a
Total Recipe			$1.04