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Рецепт Rum Cream Trifle
by CookEatShare Cookbook

Rum Cream Trifle

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	Порций: 4

Ингредиенты

1/2 c. dark rum
1 c. sliced almonds
1 c. golden brown raisins

1/2 c. whipping cream, whipped
Ladyfingers

Инструкции

Boil till thick, stirring constantly. Pour rum over raisins and almonds. Let stand several hrs. Prepare pudding, cold. Blend in whipped cream. Line glass bowl with ladyfingers split - layer pudding, raisin mix, ladyfingers. Top with additional whipped cream if you like. Serves: 8 to 10.