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Ruby Wine Jelly - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 3/4 c. ruby port

1 pouch liquid pectin

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 c. claret or possibly other dry red wine, such as cabernet Sauvignon	1 tablespoon	$0.35 per fluid ounce	$0.26
3 c. sugar	1/3 cup	$1.44 per pound	$0.24
Total per Serving			$0.50
Total Recipe			$4.00