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Рецепт Ruby Sauced Beets

by CookEatShare Cookbook

Ингредиенты

1 tbsp. cornstarch 1 tbsp. sugar Dash of salt

1 c. cranberry juice 2 (16 ounce.) cans sliced beets 1/4 orange peel, shredded

Инструкции

1. In medium saucepan, blend cornstarch, sugar and dash of salt. Gradually stir in cranberry juice. Cook quickly till mix thickens and bubbles. Add in the beets and orange peel. Simmer uncovered for 10 min. 6 to 8 servings.

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