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Рецепт Royal Ice Cream Torte

by CookEatShare Cookbook

Ингредиенты

1 (8 1/2 ounce.) chocolate wafers 2 tbsp. butter 1 1/2 pts. chocolate ice cream

2 c. warm fudge sauce 1 1/2 pts. chocolate chip ice cream 6 Heath bars

Инструкции

1. Preheat oven to 350 degrees. Spray 8 inch springform pan with Pam. Moisten chocolate wafers with butter. Press into pan. Bake for 8 min. Cold.
2. Place softened chocolate ice cream over crust. Freeze 1 hour. Spoon 1/2 fudge sauce over ice cream. Freeze 1 hour. Top with chocolate chip ice cream. Freeze 1 hour. Top with remaining fudge sauce. Top with crushed Heath bars.
3. Can be frzn 1 week. Can use any flavor ice cream you want.

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