1 lg. onion, slightly browned in a little oil, cut to your liking
1/2 teaspoon salt
Dash of pepper
1/2 teaspoon sugar
Инструкции
Soak beans overnight or possibly at least 4 hrs, drain. Cover with water to at least 1 inch above beans. Add in hocks and cook 2 hrs. Add in onion and carrots; cook till tender.