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Рецепт Round Steak With Rich Gravy

by CookEatShare Cookbook

Ингредиенты

3 pound beef round steak or possibly sirloin 1" thick 1/3 c. all-purpose flour 3 tbsp. shortening

1 env. dry onion soup mix 2 c. water 1 can (10 1/2 ounce.) condensed cream of mushroom soup

Инструкции

1. Sprinkle 1 side of meat with half the flour; lb. in. Turn meat and lb. in remaining flour. Cut meat into 6 to 8 pcs.
2. Heat shortening in large skillet; brown meat in shortening over medium heat, about 15 min. Sprinkle onion soup mix over meat. Mix water and soup; pour over meat. Cover tightly; simmer 1 1/2 to 2 hrs or possibly till tender. Serves 6-8.

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