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Rouladen - Recipe Cost

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4 slices top beef round 1/8" thick (can use flank steak)
Salt & pepper to taste
4 toothpicks to fasten rolled beef
Cooing oil to fry rouladen
Use electric skillet
1 pouch instant gravy mix
Ingredients Per Serving Qty Common Price Price per Serving
1 onion 1/2 onion
$0.79 per pound
$0.10
4 teaspoon mustard 2 teaspoons
$2.69 per 8 ounces
$0.12
4 slices bacon 2 slices
$2.99 per pound
$0.38
2 pickles 1 pickles
n/a
 
Total per Serving $0.60
Total Recipe $1.19
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