Это предварительный просмотр рецепта "Rosie's Cheesy Bread Dip".

• Click here to print
• или вернитесь к рецепту Rosie's Cheesy Bread Dip.

Рецепт Rosie's Cheesy Bread Dip

by CookEatShare Cookbook

Ингредиенты

(8 ounce) Phil. cream cheese 1 (16 ounce) Velveeta cheese 1 clove garlic

1/2 c. beer 1 lg. round seedless rye bread

Инструкции

1. Heat cream cheese and Velveeta cheese in microwave 1-2 min on high (depending on microwave) for each cheese. (If you have no microwave, cut cheeses into cubes and blend in blender.) Blend the 2 cheeses together till smooth by adding beer gradually. Grate garlic and blend into mix. Cut center from rye bread and hollow out. Use the bread to dip into mix.

© 2024 CookEatShare