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Rosemary Baked Red Potatoes - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 1/4 Lbs. New Red Potatoes, Washed & Unpeeled	6 oz	$1.09 per pound	$0.41
1/4 Cup Shallots, Diced (About 2 Large)	2 teaspoons	$3.99 per pound	$0.06
2 Tbsp. Fresh Rosemary, Chopped or 1 Tsp. Dried & Crushed	1 teaspoon	$2.59 per 1 1/4 ounces	$0.08
2 Tbsp. Olive Oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
Total per Serving			$0.61
Total Recipe			$3.66