| 85 gm parmesan cheese, grated |
7.08 g |
$5.49 per 6 ounces
|
$0.23 |
| 2 gm cheddar cheese, grated |
1/6 g |
$6.99 per 32 ounces
|
$0.00 |
| 3/4 c. flour, plain |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 120 gm butter |
10 g |
$3.99 per 16 ounces
|
$0.09 |
| 1 tsp Worcestershire sauce |
0.08 teaspoon |
$5.29 per 10 fluid ounces
|
$0.01 |
| 2 tsp finely minced rosemary |
1/6 teaspoon |
$2.59 per 1 1/4 ounces
|
$0.01 |
| tsp black onion seeds |
0.08 teaspoon |
$0.79 per pound
|
$0.00 |
| Total per Serving |
$0.35 |
| Total Recipe |
$4.21 |
Suggestions?