| 4 x Boneless skinless chicken breast halves |
1/2 chicken breast |
$2.99 per pound
|
$0.23 |
| 2 x Carrots, peeled |
1/4 carrots |
$1.49 per pound
|
$0.05 |
| 1 lrg Russet potatoes, peeled |
1/8 russet potatoes |
$4.99 per 10 pounds
|
$0.05 |
| 10 ounce Frzn minced spinach, thawed and liquid removed |
1 1/4 oz |
$3.99 per pound
|
$0.31 |
| 1/2 c. Minced onion |
1 tablespoon |
$0.79 per pound
|
$0.02 |
| 2 can Cream of mushroom soup, (10 3/4 ounce.) |
1/4 can |
$1.79 per 10 3/4 ounces
|
$0.44 |
| 1 c. Bisquick baking mix |
2 tablespoons |
$4.00 per 40 ounces
|
$0.05 |
| 1 c. Lowfat milk |
2 tablespoons |
$3.99 per gallon
|
$0.03 |
| 2 x Large eggs, slightly beaten |
1/4 eggs |
$2.53 per 12 items
|
$0.05 |
| 1 c. Grated cheddar cheese |
2 tablespoons |
$6.99 per 32 ounces
|
$0.13 |
| Total per Serving |
$1.37 |
| Total Recipe |
$10.99 |
Suggestions?