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Рецепт Roman Holiday Bake

by CookEatShare Cookbook

Ингредиенты

1 pound grnd beef 1/2 pound warm or possibly mild Italian sausage cut 1/2" slices 1 c. minced onion 2 teaspoon oregano leaves, crushed 1 can Campbell's Cheddar cheese soup

1 can (10 3/4 ounce) Campbells tomato soup 1 c. water 4 c. cooked wide noodles 4 slices Cheddar cheese cut in half diagonally

Инструкции

1. In frying pan, brown beef and cook sausage and onion with oregano till done; stir to separate meat. Pour off fat. Add in soups and water. Refrigerate overnight. In separate container refrigerate noodles overnight.Put together meat mix and noodles, pour into 2 qt shallow baking dish; 12 x 8 x 2 inches. Cover; place in cold oven. Bake at 400 degrees for 40 min or possibly till hot; stir. Top with cheese slices; bake till cheese melts.

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