Рецепт Roasted vegetable quiche with Yorkshire pudding crust
Ингредиенты
- ½ tbsp tomato purée
- ½ tbsp basil pesto
- 1 egg, lightly beaten
- 2tbsp milk
- Salt
- Black pepper
- 3 cherry tomatoes, halved
- 2tbsp cheddar cheese, grated
View Full Recipe at Amouse Your Bouche
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 259g | |
Calories 178 | |
Calories from Fat 99 | 56% |
Total Fat 11.16g | 14% |
Saturated Fat 5.46g | 22% |
Trans Fat 0.0g | |
Cholesterol 206mg | 69% |
Sodium 185mg | 8% |
Potassium 519mg | 15% |
Total Carbs 8.54g | 2% |
Dietary Fiber 2.0g | 7% |
Sugars 6.45g | 4% |
Protein 12.1g | 19% |