Рецепт Roasted Vegetable Pasta with Goat Cheese
Ингредиенты
- The Lemon Bowl: Whole Wheat Pasta with Sausage, Peas and Ricotta
- The Mediterranean Dish: Easy Baked Ziti with Italian Sausage and Fresh Mozzarella
- Dishing with Divya: Homemade Mac and Cheese
- Healthy Eats: 10 Pasta Dishes You Need in Your Life This Winter
- Taste with the Eyes: Red Lentil Spaghetti (gluten-free) with Cauliflower Rosa Sauce (vegan)
- The Mom 100: Greek Chicken Pasta Salad
- Big Girls Small Kitchen: The Best Broccoli Linguine
- Creative Culinary: Roasted Vegetable Pasta with Goat Cheese
- FN Dish: Baked Pastas > Every Other Pasta
View Full Recipe at Creative Culinary
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 284g | |
Calories 1167 | |
Calories from Fat 586 | 50% |
Total Fat 65.09g | 81% |
Saturated Fat 18.36g | 73% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1037mg | 43% |
Potassium 285mg | 8% |
Total Carbs 130.2g | 35% |
Dietary Fiber 4.7g | 16% |
Sugars 1.62g | 1% |
Protein 15.48g | 25% |