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Roasted Tomato Basil Soup with Prosciutto and Mozzarella Pannini
by
Amy Ricks
Текущий рейтинг: 4.0
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,%20I%20have%20banished%20my%20prized%20hand%20hammered%20Italian%20copper%20soup%20pot%20to%20the%20very%20recesses%20of%20my%20pots%20and%20pans%20cupboard.%20%20The%20thought%20of%20sitting%20down%20to%20a%20steaming%20bowl%20of%20hot%20liquid%20at%20the%20end%20of%20a%20sweltering%20day,%20just%20does%20not%20seem%20to%20have%20an%20appeal.%20%20However,%20this%20roasted%20tomato%20basil%20soup%20is%20really%20best%20served%20on%20the%20warm%20side%20of%20room%20temperature%20and%20it%20exemplifies%20the%20essence%20of%20summer%20ingredients%20and%20is,%20therefore,%20the%20perfect%20summer%20soup.%20A%20more%20mature%20version%20of%20grilled%20cheese,%20pannini%20of%20prosciutto%20and%20fresh%20mozzarella,%20was%20a%20delicious%20accompaniment.%3C/p%3E%3Cp%3EFor%20the%20soup,%20simply%20roast%202%20pounds%20of%20quartered%20tomatoes%20seasoned%20with%20balsamic%20vinegar,%20olive%20oil,%20salt%20and%20pepper%20at%20425%20degrees%20for%20about%2030%20minutes.%20%20When%20they%20are%20finished%20they%20will%20be%20very%20soft,%20very%20fragrant%20and%20have%20just%20a%20bit%20of%20charring%20on%20the%20edges.%20%20In%20a%20large%20dutch%20oven%20or%20soup%20pot%20saute%201%20small%20diced%20onion,%202%20diced%20garlic%20cloves,%20a%20pinch%20of%20hot%20pepper%20flakes%20and%20a%201%20tablespoon%20of%20tomato%20paste%20(optional,%20if%20you%20don't%20have%20it%20don't%20buy%20it%20just%20for%20this%20recipe)%20in%20a%20few%20tablespoons%20of%20oil%20oil.%20%20After%20five%20minutes%20or%20so%20add%201%20carton%20of%20chicken%20stock%20and%201%20large%20can%20of%20whole%20Italian%20tomatoes%20(preferably%20San%20Marzano)%20and%20good%20pinch%20of%20salt%20and%20a%20spoonful%20of%20sugar.%20%20Add%20the%20roasted%20tomatoes%20with%20all%20of%20the%20juices%20which%20accumulated%20on%20the%20pan%20and%20simmer%20the%20chunky%20soup%20for%20about%2040%20minutes.%20%20Turn%20off%20the%20heat%20and%20add%20approximately%201%20-%202%20cups%20of%20fresh%20torn%20basil%20leaves.%20%20Stir%20to%20combine.%20%20Using%20an%20immersion%20blender%20(or%20a%20regular%20standing%20blender)%20puree%20until%20the%20desired%20consistency%20is%20reached.%20%20Taste%20and%20adjust%20seasonings%20as%20necessary.%20%20Delicious%20served%20a%20warm,%20room%20temperature%20or%20even%20cold%20and%20leftovers%20are%20a%20great%20addition%20to%20any%20lunch%20box.%3C/p%3E){kind=link}