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Roasted Tomato and Mozzarella Pasta Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 cup 1/2 inch pieces green bell peppers

1/3 cup red wine vinaigrette salad dressing

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 cups (8 oz) rotelle (corkscrew) pasta, uncooked	1 oz	$1.25 per pound	$0.08
3 cups roasted fresh tomatoes (see recipe)	1/3 cup	$1.99 per pound	$0.25
4 oz. mozzarella cheese or string cheese, cut in 1/2 inch pieces	1/2 oz	n/a
4 oz. cheddar cheese, cut in 1/2 inch pieces	1/2 oz	$6.99 per 32 ounces	$0.11
1/4 cup chopped mild red onion	1 1/2 teaspoons	$0.99 per pound	$0.02
1/3 cup frozen peas, thawed	2 teaspoons	$2.80 per 32 ounces	$0.02
1/2 tsp salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1/4 tsp black pepper	0.03 teaspoon	$7.99 per 16 ounces	$0.00
Total per Serving			$0.47
Total Recipe			$3.75