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Roasted Potatoes, Carrots, and Onions - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Kosher salt and freshly ground black pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 pounds red potatoes cut into quarters or sixths to make roughly 1 1/2 inch pieces 1/4 lb
$1.09 per pound
$0.27
1 pound carrots peeled, split lengthwise, and cut into 1 1/2 inch pieces 2 oz
$1.49 per pound
$0.19
2 medium onions, peeled and quartered 1/4 onions
$0.79 per pound
$0.05
1/2 cup water 1 tablespoon
n/a
 
1 tbsp extra virgin olive oil 3/8 teaspoon
$5.99 per 16 fluid ounces
$0.02
Total per Serving $0.53
Total Recipe $4.24
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