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Roasted Potato, Beet And Onion Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Fresh rosemary or possibly thyme sprigs
    Salt to taste
    Freshly-grnd black pepper to taste
3/4 lb Baby red or possibly chioggia beets stemmed, scrubbed
1 c. Loosely-packed tender herbs mix
    (such as parsley, chervil, tarragon, burnet, chives, dill)
    along with Any available flavorful flowers
    (such as nasturtium, chive or possibly calendula)
    Crisp-cooked baby green beans (haricot vertes)
    and/or possibly Young peas and pea tendrils, if available
Ingredients Per Serving Qty Common Price Price per Serving
12 x Fingerling or possibly creamer potatoes (abt 3/4 lb) 2 creamer potatoes
$0.76 per pound
$0.71
12 x Garlic cloves peeled, whole 2 garlic cloves
$4.00 per pound
$0.05
4 Tbsp. Extra virgin olive oil 2 teaspoons
$5.99 per 16 fluid ounces
$0.12
1/2 lb Cipollini or possibly other pearl onions peeled 1 1/3 oz
$0.79 per pound
$0.07
    Juices from roasted beets and onions above 1/6 juices
n/a
 
1 1/2 Tbsp. Balsamic vinegar 3/4 teaspoon
$6.59 per 17 fluid ounces
$0.05
3 Tbsp. Extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 tsp minced parsley and/or possibly chives 1/3 teaspoon
$1.09 per cup
$0.01
Total per Serving $1.11
Total Recipe $6.64
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