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Roasted Pork Loin With Bacon And Onion Spatzle - Recipe Cost

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1/2 c. Freshly-cracked black pepper
1 x recipe Spaetzle Basic Dough see * Note
1 c. Veal reduction
    Salt to taste
    Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 lb Pork loin 1/2 lb
$4.49 per pound
$2.25
3 Tbsp. Extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
1 lb Bacon small diced 1/4 lb
$2.99 per pound
$0.75
2 c. Julienned yellow onions 1/2 cup
$0.79 per pound
$0.14
1/2 c. Red wine 2 tablespoons
$0.35 per fluid ounce
$0.35
2 Tbsp. Chopped shallots 1 1/2 teaspoons
$3.99 per pound
$0.04
1 Tbsp. Chopped garlic 3/4 teaspoon
$4.00 per pound
$0.02
    Fresh parsley see * Note 1/4 parsley
$1.09 per cup
$0.00
Total per Serving $3.69
Total Recipe $14.76
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