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Рецепт Roasted Pineapple Sauce

by Jason Weaver

Ингредиенты

1/2 pineapple, chopped in to one-inch chunks 1/4 stick of butter, unsalted 2 ounces heavy cream

1 tablespoon granulated sugar 1 shot Myers Pink Rum

Инструкции

1. Place chopped pineapple in the oven and roast at 400 degrees F. for about 20-25 minutes. Then place warm pineapple in blender with the butter, heavy cream, granulated sugar and rum. Mix until well incorporated. Chill and serve with Hot Chocolate Cake.

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