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» Roasted Onion, Garlic and Rosemary Focaccia
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Roasted Onion, Garlic and Rosemary Focaccia
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
For the dough:
For the topping:
1 Jalapeño, seeded and chopped
Freshly ground black pepper
Ingredients
Per Serving Qty
Common Price
Price per Serving
4 Cups all purpose
flour
+¼ Cup
flour
for dusting
1/2 cup
$2.99 per 5 pounds
$0.08
2 tsp
active
dry yeast
1/4 teaspoon
$8.79 per 4 ounces
$0.08
1 ½ cup lukewarm
water
3 tablespoons
n/a
2 tbsp sugar
3/4 teaspoon
$1.44 per pound
$0.01
1 tbsp
salt
3/8 teaspoon
$2.91 per 16 ounces
$0.01
1/4 cup
olive oil
1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1
onion
, thinly sliced
1/8 onion
$0.79 per pound
$0.02
2 tbsp
olive oil
3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
5 - 6 cloves of
garlic
2/3 garlic cloves
$4.00 per pound
$0.02
1/4 Cup
sun
dried tomato
1 1/2 teaspoons
$2.79 per 3 1/2 ounces
$0.10
10 black
olives
, pitted and quartered
1 1/4 olives
n/a
1 tbsp
salt
3/8 teaspoon
$2.91 per 16 ounces
$0.01
2 tbsp fresh
rosemary
, finely chopped
3/4 teaspoon
$2.59 per 1 1/4 ounces
$0.06
Total per Serving
$0.54
Total Recipe
$4.31
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