Рецепт Roasted Hatch Green Chile Jelly
Инструкции
Roasted Hatch Green Chile Jelly By Eliot, on August 28th, 2018 During my recent twenty-five pound roasted green chile odysssey, I decided to revisit a
A couple of years ago, I had made this Roasted Hatch Green Chile Jelly. I remembered it fondly. Obviously, I had plenty of green chiles to use up so I made a few
Roasted Hatch Green Chile
From James and
1 lb. roasted green chilies peeled, seeded, and
3 T. finely chopped
1 c. apple cider
1/3 c. bottled lemon
1 t. chili
1 t. Kosher
5 c.
1 (3 oz.) pouch of liquid
Prepare jars and lids and rings. (Use 3-4 pint jars or 6-8 four-oz. jars.) I always sterilize everything. I put the…
View Full Recipe at Eliots Eats