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Orange Pepper Vinaigrette
⅛ cup fresh squeezed orange juice
Ingredients Per Serving Qty Common Price Price per Serving
1 pound golden beets 1/4 lb
$3.29 per pound
$0.82
2 Tablespoon olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
¼ cup water 1 tablespoon
n/a
 
3 tablespoons olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
3 tablespoons balsamic vinegar 2 1/4 teaspoons
$6.59 per 17 fluid ounces
$0.15
½ teaspoon orange zest 1/8 teaspoon
$3.00 per pound
$0.00
1 teaspoon honey 1/4 teaspoon
$4.69 per 12 ounces
$0.02
¼ teaspoon crushed red pepper 0.06 teaspoon
$3.29 per pound
$0.00
¼ teaspoon kosher salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
¼ teaspoon black pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
¼ red onion, sliced very thinly, about ½ cup sliced 0.06 onion
$0.99 per pound
$0.05
1 Tablespoon fresh parsley, chopped 3/4 teaspoon
$1.09 per cup
$0.02
Total per Serving $1.30
Total Recipe $5.19
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