Главная » Рецепты » Roasted Cornish Hen, Panzanaella Dressing, Sauteed Broccolin

Print recipe cost
Roasted Cornish Hen, Panzanaella Dressing, Sauteed Broccolin - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    (abt 8 c.)
    Salt to taste
    and mashed to a paste
    Freshly-grnd black pepper to taste
1 1/2 lb broccollini trimmed, blanched,
    shocked in cool water and liquid removed
Ingredients Per Serving Qty Common Price Price per Serving
1 loaf sour dough bread cut 1/4" cubes 1/4 loaf
$1.29 per pound
$0.01
3 Tbsp. extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
2 c. liquid removed diced canned tomatoes 1/2 cup
$2.19 per 28 ounces
$0.33
3 x garlic cloves chopped 3/4 garlic cloves
$4.00 per pound
$0.02
1/4 c. minced parsley 1 tablespoon
$1.09 per cup
$0.07
2 Tbsp. minced fresh rosemary 1 1/2 teaspoons
$2.59 per 1 1/4 ounces
$0.12
1 pch red pepper flakes 1/4 pinch
$3.29 per pound
$0.00
1 bn rosemary 1/4 bunch
$2.59 per 1 1/4 ounces
$0.96
2 x Cornish hens 1/2 cornish hens
$2.69 per pound
$1.00
1 x roasted garlic head cloves removed, 1/4 garlic cloves
$4.00 per pound
$0.01
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
3 Tbsp. extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
2 x garlic cloves finely sliced 1/2 garlic cloves
$4.00 per pound
$0.01
Total per Serving $2.91
Total Recipe $11.64
Email Recipe Cost
или Закрыть