Главная » Рецепты » Roasted Butternut Squash Sweet Potato Soup With Sour Cream

Suggestions?

Roasted Butternut Squash Sweet Potato Soup With Sour Cream - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 lb reddish brown-skinned sweet potatoes peeled, and

Â Â cut into 1" pcs

1 sm butternut squash - (abt 1 1/4 lbs) halved, seeded,

Â Â peeled, and cut into 1" pcs

1 pch freshly-grated nutmeg

Â Â Salt to taste

Â Â Freshly-grnd white pepper to taste

Â Â Finely-minced fresh thyme for garnish

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x onion quartered	1/6 onion	$0.79 per pound	$0.03
1 Tbsp. finely-minced fresh thyme	1/2 teaspoon	$1.99 per cup	$0.02
1 Tbsp. finely-minced fresh sage	1/2 teaspoon	$1.97 per 2 ounces	$0.01
1Â 1/2 Tbsp. extra virgin olive oil	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
5 c. chicken stock	3/4 cup	$0.99 per 14 1/2 ounces	$0.47
1/2 c. lowfat sour cream	1 tablespoon	$2.65 per 16 ounces	$0.11
1 tsp finely-minced fresh thyme	1/6 teaspoon	$1.99 per cup	$0.01
1 tsp finely-minced fresh sage	1/6 teaspoon	$1.97 per 2 ounces	$0.00
Total per Serving			$0.71
Total Recipe			$4.25