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4 lb Buttercup squash, turban squash or possibly
    Butternut squash, halved crosswise,
    Seeds scraped out
    Extra virgin olive oil
    Fresh thyme leaves
    Salt and freshly grnd pepper
4 lrg Cortland apples, cored
Ingredients Per Serving Qty Common Price Price per Serving
Total per Serving $0.00
Total Recipe $0.00
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