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Roasted Beef Borscht - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Kosher salt and freshly ground black pepper
Sour cream, for garnish
Ingredients Per Serving Qty Common Price Price per Serving
1 pound beets 2 2/3 oz
$3.29 per pound
$0.55
6 sprigs fresh thyme 1 tablespoon
$1.99 per cup
$0.12
6 tablespoons extra-virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1 medium onion, chopped 1/6 onion
$0.79 per pound
$0.03
2 carrots, chopped 1/3 carrots
$1.49 per pound
$0.07
2 cloves garlic, chopped 1/3 garlic cloves
$4.00 per pound
$0.01
6 cups chicken stock, heated 1 cup
$0.99 per 14 1/2 ounces
$0.57
2 tablespoons red wine vinegar 1 teaspoon
$3.39 per 12 fluid ounces
$0.05
1 tablespoon honey 1/2 teaspoon
$4.69 per 12 ounces
$0.05
1 Granny Smith apple, peeled 1/6 apple
$1.46 per pound
$0.10
2 tablespoons chopped fresh dill 1 teaspoon
$2.59 per 2/3 ounces
$0.03
Total per Serving $1.76
Total Recipe $10.53
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