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Roast Turkey With Sausage And Chestnut Stuffing - Recipe Cost

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6 3/4 kg Oven-ready turkey

450 gm Sausagemeat, (good quality)

Salt and freshly grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
350 gm Cooked, peeled chestnuts, minced	29 1/6 g	$5.00 per pound	$0.32
2 Tbsp. Minced fresh flat-leaf parsley	1/2 teaspoon	$1.09 per cup	$0.01
1 x Egg, beaten	0.08 egg	$2.53 per 12 items	$0.02
115 gm Fresh white breadcrumbs, about	9 5/8 g	$1.79 per 15 ounces	$0.04
2 Tbsp. Sunflower oil	1/2 teaspoon	$7.59 per 16 fluid ounces	$0.04
40 gm Unsalted butter	3 1/3 g	$3.99 per 16 ounces	$0.03
Aubergine & Mustard Celeriac Bakes	0.08 aubergine	$1.99 per item	$0.17
Total per Serving			$0.63
Total Recipe			$7.50