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Roast Tomato Spinach Artichoke Dip - Recipe Cost

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2 Tablespoons Olive oil Mayo

1 or 2 dashes of your favorite garlic red pepper sauce (optional)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Cup marinated artichoke hearts, chopped	1 tablespoon	$3.99 per 13 3/4 ounces	$0.17
1/4 Cup marinated roasted tomatoes, chopped	1.2 teaspoons	$1.99 per pound	$0.02
1 1/2 Cups raw baby spinach, chopped	2 tablespoons	$3.99 per pound	$0.04
1 heaping Tablespoon minced garlic (I love garlic)	1/3 teaspoon	$4.00 per pound	$0.01
1 Cup lite sour cream (fat free works, too)	1 tablespoon	$2.65 per 16 ounces	$0.13
8 oz package lite cream cheese	5/6 oz	$2.80 per 8 ounces	$0.28
2 Cups Shredded Parmesan, Romano, Asiago blend cheeses	3 tablespoons	n/a
Total per Serving			$0.65
Total Recipe			$6.50