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Roast Pork With Port Jus And Chipotle Glazed Apples - Recipe Cost

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2 tsp freshly-grnd black pepper

3 lb boneless center-cut pork rib roast

3 c. ruby Port

Â Â (or possibly canned low-salt chicken broth)

1 x fresh thyme sprig

Â Â cut into small pcs

Â Â Salt to taste

Â Â Freshly-grnd black pepper to taste

Â Â Chipotle-Glazed Apples (see recipe)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. grnd cumin	1 teaspoon	$1.69 per 1 1/4 ounces	$0.10
2 tsp salt	1/3 teaspoon	$2.91 per 16 ounces	$0.01
2 tsp chili pwdr	1/3 teaspoon	$5.29 per 2 1/2 ounces	$0.06
1/2 c. golden sugar - (packed) plus	1 tablespoon	$2.79 per 2 pounds	$0.06
1 Tbsp. golden sugar	1/2 teaspoon	$2.79 per 2 pounds	$0.01
1/4 c. minced shallots	2 teaspoons	$3.99 per pound	$0.06
1Â 3/4 c. beef stock or possibly canned beef broth	1/4 cup	$1.29 per 14 1/2 ounces	$0.22
1Â 3/4 c. chicken stock	1/4 cup	$0.99 per 14 1/2 ounces	$0.17
3 Tbsp. unsalted butter chilled, and	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
Total per Serving			$0.74
Total Recipe			$4.46