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Roast Pork Tenderloin Ala-Orange - Recipe Cost

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5 pound Boneless Pork Tenderloin Roast
Black pepper, salt, onion powder, garlic powder, cumin (add several dashes of each, mix and sprinkle over tenderloin roast)
1/4 cup Pure Florida Orange Juice
Ingredients Per Serving Qty Common Price Price per Serving
1/2 cup low sodium vegetable stock/broth 1 tablespoon
$3.69 per 32 ounces
$0.08
1-5 ounce can mandarin oranges with natural juices 5/6 oz
$1.20 per 11 ounces
$0.09
one tablespoon Pure Honey 1/2 teaspoon
$4.69 per 12 ounces
$0.05
one tablespoon dark brown sugar 1/2 teaspoon
$2.79 per 2 pounds
$0.01
Total per Serving $0.23
Total Recipe $1.36
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