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Roast Duck Breast With Sage And Onion Puree - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Salt and Pepper
    Extra virgin olive oil
Ingredients Per Serving Qty Common Price Price per Serving
1 lb New potatoes 1/4 lb
$1.09 per pound
$0.27
3 sprg of Sage 2 1/4 teaspoons
$1.97 per 2 ounces
$0.05
2 x Duck Breasts 1/2 duck breasts
$19.00 per pound
$12.69
2 med Onions 1/2 onions
$0.79 per pound
$0.10
10 fl ounce Lowfat milk 2 1/2 fl oz
$3.99 per gallon
$0.08
Total per Serving $13.19
Total Recipe $52.76
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