Рецепт Risotto with Radicchio and Saint-Andre Cheese
Here is a risotto that should prove that vegetarian dishes can be perfectly satisfying, even indulgent: a risotto made with vegetable broth, and flavored with a wonderful combination of bitter radicchio with the creamy savor of Saint-André cheese.
Подготовка: | Italian |
Приготовление: | Порций: 1 |
Ингредиенты
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Инструкции
- See recipe (link below)