Рецепт Risotto Saint Jacques

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Порций: 2

Ингредиенты

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  • 1 x Oignon, finement hache
  • 1 x Gousse d'ail, finement hache
  • 3 Tbsp. Huile d'olive
  • 1 c. Riz pour risotto Carnarolli ou une autre sorte
  • 1 c. Vin blanc sec
  •     Bouillon
  • 4 x Coquilles Saint-Jacques avec corail
  • 1 pch Safran

Инструкции

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Nutrition Facts

Amount Per Serving %DV
Serving Size 120g
Recipe makes 2 servings
Calories 8  
Calories from Fat 2 25%
Total Fat 0.26g 0%
Saturated Fat 0.13g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 391mg 16%
Potassium 65mg 2%
Total Carbs 0.05g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 1.37g 2%
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