Рецепт Rising Phulka
After I saw this at Kamala's I got tempted and thought of making it and it was a super hit in my family. I got the perfect soft Phulkas ever since!!! Thank you Kamala for posting this.
Ingredients
- Wheat flour - 2cups
- Salt - 1tsp
- Warm water - 1 cup
Method:
Take wheat flour and mix salt to this.
Now slowly add warm water to this and knead
well to get a soft dough.
Keep it aside for 30 min.
Make medium sized balls and roll out to a uniform,
thin rounds.
Keep the rolled out phulkas on a hot tawa.
Flip it to another side when you see the white spots.Cook this side well.
Now take it out from tawa and put the half cooked side directly on high flame.
And there you get the perfect rising phulkas.
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