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Ricotta Cheese And Spinach Tart - Recipe Cost

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4 x 5 ml, (3tbsp) extra virgin olive oil

1 x 250 g tub Galbani Ricotta Cheese

Â Â Freshly grated nutmeg

50 gm Pine kernels, toasted (1 3/4oz)

Â Â Salt and freshly grnd black pepper

Â Â Lowfat milk to glaze

Ingredients	Per Serving Qty	Common Price	Price per Serving
400 gm Waitrose Strong Plain Flour, (14oz)	66 2/3 g	$2.99 per 5 pounds	$0.09
1 pch Salt	1/6 pinch	$2.91 per 16 ounces	$0.00
1 pkt Waitrose Fresh Basil and Thyme, minced	1/6 pkg	$2.59 per cup	$0.01
3 x Large eggs, (medium), beaten	1/2 eggs	$2.53 per 12 items	$0.11
1 x 500 g pack frzn whole leaf spinach, defrosted and well liquid removed	83 1/3 g	$3.99 per pound	$0.73
2 x Large eggs, (medium)	1/3 eggs	$2.53 per 12 items	$0.07
1 x Lemon, zest of	1/6 lemon	$0.80 per item	$0.13
100 gm Grated Parmesan, (3 1/2oz)	16 2/3 g	n/a
Total per Serving			$1.14
Total Recipe			$6.84