12 lg. large eggs, separated |
1 eggs |
$2.53 per 12 items
|
$0.21 |
3/4 c. sugar |
1 tablespoon |
$1.44 per pound
|
$0.04 |
1 c. brandy, Cognac or possibly Bourbon (your choice) |
1 tablespoon |
$22.00 per liter
|
$0.43 |
1 quart. heavy cream, whipped |
0.08 quart |
$3.89 per pint
|
$0.65 |
Total per Serving |
$1.33 |
Total Recipe |
$15.99 |