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Rice Pilaf

October 14, 2015 by Judith Hanneman

This delicately flavored rice pilaf is almost a meal in itself. Don’t like carrots or mushrooms? They can be left out with no loss of flavor!

I haven’t made rice pilaf for years. However, it crossed my mind from time to time during the summer for some odd reason, but since I’d always made this in the oven, that was SURELY out during a summer’s heat.

Maybe it was telepathy or group consciousness or whatever you want to call it, but about 2 weeks ago, a lovely lady contacted me through the blog and asked if I was going to make a rice pilaf. It was like we read each others’ mind. I did say I was thinking about it, but was loathe to run the oven in the summer, but I…

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