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Rice, Orange And Walnut Salad - Recipe Cost

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    Salt and freshly grnd black pepper
5 x Salad onions, trimmed and sliced diagonally
Ingredients Per Serving Qty Common Price Price per Serving
250 gm Brown rice, (8oz) 62 1/2 g
$1.99 per 16 ounces
$0.27
2 lrg Oranges 1/2 oranges
$1.00 per item
$0.50
1 Tbsp. Cider vinegar 3/4 teaspoon
$4.29 per quart
$0.02
1 tsp Dijon mustard 1/4 teaspoon
$2.69 per 8 ounces
$0.01
1 Tbsp. Walnut oil 3/4 teaspoon
$11.99 per 16 7/8 fluid ounces
$0.09
1 Tbsp. Extra virgin extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 Tbsp. Freshly minced oregano 3/4 teaspoon
$3.89 per 3/4 ounces
$0.14
1 Tbsp. Freshly minced tarragon 3/4 teaspoon
$1.97 per 2 ounces
$0.02
75 gm Walnut pcs, (3oz) 18 3/4 g
$9.89 per 16 ounces
$0.41
125 gm Small strawberries, (4oz) 31 1/4 g
$3.99 per pound
$0.27
250 gm Tofu, cut into cubes (8oz) 62 1/2 g
$2.19 per 14 ounces
$0.34
Total per Serving $2.12
Total Recipe $8.49
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