Рецепт Rice crust for pizza - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 1 |
rice
226.75g |
egg
49.28g |
mozzarella cheese
60.0g |
Всего в порции | Всего в рецепте |
---|---|---|---|---|---|
Protein (g) | 16.17 | 6.2 | 15.58 | 37.94 | 37.94 |
Total Fat (g) | 1.5 | 4.9 | 12.02 | 18.41 | 18.41 |
Carbohydrates (g) | 181.29 | 0.38 | 2.3 | 183.96 | 183.96 |
Ash (g) | 1.45 | 0.42 | н/д | 1.88 | 1.88 |
Calories (kcal) | 827.638 | 70.47 | 181.2 | 1079.308 | 1079.308 |
Starch (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Sucrose (g) | 0.18 | 0.05 | н/д | 0.24 | 0.24 |
Glucose (dextrose) (g) | 0.05 | 0.1 | н/д | 0.15 | 0.15 |
Fructose (g) | 0.05 | 0.05 | н/д | 0.1 | 0.1 |
Lactose (g) | 0.0 | 0.05 | н/д | 0.05 | 0.05 |
Maltose (g) | 0.0 | 0.05 | н/д | 0.05 | 0.05 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 26.35 | 37.37 | 27.88 | 91.6 | 91.6 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | 0.27 | 0.38 | 0.36 | 1.01 | 1.01 |
Galactose (g) | 0.0 | 0.05 | н/д | 0.05 | 0.05 |
Dietary Fiber (g) | 2.9 | 0.0 | 0.0 | 2.9 | 2.9 |
Calcium (mg) | 63.49 | 26.118 | 438.6 | 528.208 | 528.208 |
Iron (mg) | 9.77 | 0.9 | 0.15 | 10.82 | 10.82 |
Magnesium (mg) | 56.688 | 5.914 | 15.6 | 78.201 | 78.201 |
Phosphorus (mg) | 260.763 | 94.125 | 314.4 | 669.287 | 669.287 |
Potassium (mg) | 260.763 | 66.035 | 57.0 | 383.798 | 383.798 |
Sodium (mg) | 11.338 | 68.992 | 316.8 | 397.13 | 397.13 |
Zinc (mg) | 2.47 | 0.55 | 1.88 | 4.9 | 4.9 |
Copper (mg) | 0.499 | 0.049 | 0.018 | 0.566 | 0.566 |
Manganese (mg) | 2.472 | 0.02 | н/д | 2.491 | 2.491 |
Selenium (mcg) | 34.2 | 15.6 | 9.8 | 59.6 | 59.6 |
Vitamin A, IU (IU) | 0.0 | 239.994 | н/д | 239.994 | 239.994 |
Retinol (mcg) | 0.0 | 68.499 | 93.6 | 162.099 | 162.099 |
Vitamin A, RAE (mcg_RAE) | 0.0 | 68.992 | 96.0 | 164.992 | 164.992 |
Beta Carotene (mcg) | 0.0 | 4.928 | 30.6 | 35.528 | 35.528 |
Vitamin E (mg) | 0.25 | 0.48 | 0.22 | 0.95 | 0.95 |
Vitamin D (IU) | н/д | 17.248 | н/д | 17.248 | 17.248 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 0.0 | 163.117 | 0.0 | 163.117 | 163.117 |
Tocopherol, beta (mg) | н/д | 0.01 | н/д | 0.01 | 0.01 |
Tocopherol, gamma (mg) | н/д | 0.25 | н/д | 0.25 | 0.25 |
Tocopherol, delta (mg) | н/д | 0.01 | н/д | 0.01 | 0.01 |
Vitamin C (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Thiamin (mg) | 1.315 | 0.034 | 0.06 | 1.41 | 1.41 |
Riboflavin (mg) | 0.113 | 0.237 | 0.198 | 0.548 | 0.548 |
Niacin (mg) | 9.501 | 0.034 | 0.072 | 9.607 | 9.607 |
Pantothenic acid (mg) | 2.29 | 0.71 | н/д | 3.0 | 3.0 |
Vitamin B-6 (mg) | 0.363 | 0.069 | 0.048 | 0.48 | 0.48 |
Folate (mcg) | 523.793 | 23.162 | 6.0 | 552.954 | 552.954 |
Vitamin B-12 (mcg) | 0.0 | 0.64 | 1.39 | 2.02 | 2.02 |
Choline (mg) | 13.2 | 123.7 | 8.5 | 145.4 | 145.4 |
Folic acid (mcg) | 505.653 | 0.0 | 0.0 | 505.653 | 505.653 |
Tryptophan (g) | 0.181 | 0.084 | н/д | 0.265 | 0.265 |
Threonine (g) | 0.59 | 0.276 | н/д | 0.866 | 0.866 |
Isoleucine (g) | 0.703 | 0.33 | н/д | 1.033 | 1.033 |
Leucine (g) | 1.338 | 0.537 | н/д | 1.875 | 1.875 |
Lysine (g) | 0.59 | 0.448 | н/д | 1.038 | 1.038 |
Methionine (g) | 0.385 | 0.187 | н/д | 0.573 | 0.573 |
Cystine (g) | 0.34 | 0.133 | н/д | 0.473 | 0.473 |
Phenylalanine (g) | 0.862 | 0.335 | н/д | 1.197 | 1.197 |
Tyrosine (g) | 0.544 | 0.246 | н/д | 0.791 | 0.791 |
Valine (g) | 0.998 | 0.424 | н/д | 1.422 | 1.422 |
Arginine (g) | 1.338 | 0.404 | н/д | 1.742 | 1.742 |
Histidine (g) | 0.385 | 0.153 | н/д | 0.538 | 0.538 |
Alanine (g) | 0.93 | 0.365 | н/д | 1.294 | 1.294 |
Aspartic acid (g) | 1.519 | 0.655 | н/д | 2.175 | 2.175 |
Glutamic acid (g) | 3.152 | 0.828 | н/д | 3.98 | 3.98 |
Glycine (g) | 0.748 | 0.212 | н/д | 0.96 | 0.96 |
Proline (g) | 0.771 | 0.251 | н/д | 1.022 | 1.022 |
Serine (g) | 0.862 | 0.478 | н/д | 1.34 | 1.34 |
Cholesterol (mg) | 0.0 | 208.454 | 32.4 | 240.854 | 240.854 |
Trans Fat (g) | н/д | н/д | н/д | 0.0 | 0.0 |
Saturated Fat (g) | 0.408 | 1.528 | 6.528 | 8.464 | 8.464 |
Phytosterols (mg) | н/д | н/д | н/д | 0.0 | 0.0 |
Monounsaturated Fat (g) | 0.476 | 1.878 | 2.91 | 5.264 | 5.264 |
Polyunsaturated (g) | 0.408 | 0.67 | 0.306 | 1.384 | 1.384 |