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Ribs With Apples And Sauerkraut - Recipe Cost

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Â Â salt and pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
2Â 1/2 lb country style pork ribs halved crosswise cut into 1 or possibly 2 rub portions	10 oz	$2.99 per pound	$1.87
1 Tbsp. veg. oil	3/4 teaspoon	$3.00 per 48 fluid ounces	$0.01
2 med potatoes 1/2" slices	1/2 potatoes	$0.50 per pound	$0.12
2 med carrots 1/4" slices	1/2 carrots	$1.49 per pound	$0.10
1 med onion thinly sliced	1/4 onion	$0.79 per pound	$0.05
8 ounce canned sauerkraut rinsed and liquid removed	2 oz	$2.39 per 32 ounces	$0.15
1/2 c. apple cider	2 tablespoons	n/a
2 tsp caraway or possibly fennel seeds	1/2 teaspoon	$6.61 per pound	$0.02
1/8 tsp grnd cloves	0.03 teaspoon	$5.29 per 2 ounces	$0.01
1 Tbsp. flour	3/4 teaspoon	$2.99 per 5 pounds	$0.00
2 Tbsp. water	1 1/2 teaspoons	n/a
1/2 lrg apple thinly sliced	1/8 apple	$1.46 per pound	$0.09
1 Tbsp. parsley snipped	3/4 teaspoon	$1.09 per cup	$0.02
Total per Serving			$2.42
Total Recipe			$9.69