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Rib ragù - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

A little oil

Ingredients	Per Serving Qty	Common Price	Price per Serving
400 g pork ribs, cut into thirds	200 g	$4.49 per pound	$1.98
3 tbs olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.28
2 carrots, chopped	1 carrots	$1.49 per pound	$0.20
1 celery rib, chopped	1/2 celery	$1.99 per pound	$0.09
1 onion, chopped	1/2 onion	$0.79 per pound	$0.10
500 ml beef stock from 1 cube	1 cup	$1.29 per 14 1/2 ounces	$0.80
200 g pasta (pappardelle or similar pasta)	100 g	$1.25 per pound	$0.28
Total per Serving			$3.72
Total Recipe			$7.43