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Rhubarb Compote With Quick Coconut Sorbet - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Â Â cut into 1" pcs - (abt 7 c.)

1/4 c. chopped

Â Â Quick Coconut Sorbet (see recipe)

Â Â (or possibly 1 pint purchased coconut sorbet)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lb fresh rhubarb trimmed, and	5 1/3 oz	$4.99 per pound	$1.66
1/2 c. currant jelly	1 tablespoon	$4.39 per 23 ounces	$0.19
1/2 c. sugar	1 tablespoon	$1.44 per pound	$0.05
2 Tbsp. fresh lemon juice	1 teaspoon	$2.19 per 15 fluid ounces	$0.02
1 tsp grated lemon peel	1/6 teaspoon	n/a
Total per Serving			$1.93
Total Recipe			$11.57