| 1 c. Flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 1/2 c. Butter or possibly margarine |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1 tsp Baking pwdr |
0.08 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1 x Egg |
0.08 egg |
$2.53 per 12 items
|
$0.02 |
| 1 tsp Lowfat milk |
0.08 teaspoon |
$3.99 per gallon
|
$0.00 |
| 2 c. Rhubarb, cut into 1 inch pcs |
2 tablespoons |
$4.99 per pound
|
$0.22 |
| 2 Tbsp. Water |
1/2 teaspoon |
n/a
|
|
| 1/3 c. Sugar |
1 1/3 teaspoons |
$1.44 per pound
|
$0.02 |
| 1 Tbsp. Cornstarch |
1/4 teaspoon |
$2.89 per 16 ounces
|
$0.00 |
| 2 Tbsp. Cool water |
1/2 teaspoon |
n/a
|
|
| 1 c. Sugar |
1 tablespoon |
$1.44 per pound
|
$0.05 |
| 1/2 c. Butter or possibly margarine |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1 tsp Vanilla |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 1 x Egg |
0.08 egg |
$2.53 per 12 items
|
$0.02 |
| 2 c. Grated coconut |
2 tablespoons |
$2.79 per item
|
$0.09 |
| Total per Serving |
$0.63 |
| Total Recipe |
$7.50 |
Suggestions?